The Bulls Head

Foolow Near Eyam Hope Valley Derbyshire, S32 5QR, United Kingdom, 01433 630873,

Saturday evening menu

13:34 13-Nov-2019


Smoked Haddock Rarebit   £6.25

Country Pate with Grape Chutney  £6.25 
Honey Grilled Goats Cheese with Red Onion Chutney   £6.25
 Black Pudding &Potato Cake, Poached Egg,Grainy Mustard Sauce   £6.25
Confit of Duck Leg with a Plum and Mango Compote   £6.25
Creamy Garlic Mushrooms  £6.25
Sharing Fish Platter  Filo Prawns, Smoked Salmon, Scampi &Atlantic Prawns
with Sweet Chilli Sauce ,Marie Rose Sauce, Salad and Crusty bread  £14.50
Sharing Anti-Pasti-Italian Cured Meats, Olives Balsamic Syrup, Oils and
Crusty Bread  £13.50

Main Courses

Fillet of Beef Wellington £21.50

Braised Lamb Shank on Mash   £15.95
Chicken Breast in Leek and Stilton Sauce    £12.95
Venison Medallions with Cumberland Sauce   £16.95
10oz Peppered Sirloin Steak with Garlic Butter    £19.95
Sautéed Calves Liver with Mushrooms & Caramelised Onions  £14.95            
Slow Roasted  Belly Pork with Black Pudding and Cider Apple Gravy   £14.95
Panfried Duck Breast with a Orange Sauce on Stir Fried Vegetables   £15.95

 Catch of the Day
Panfried Tuna Steak with a Zesty Red Pepper Sauce £14.50
Roast Sea Bass with Fennel     £15.95
Sea Bream Fillet with King Prawns and a lime, Chilli and Garlic  Butter     £14.25
Scottish Salmon Fillet with Hollandaise Sauce     £13.95
Luxury Fish Pie £15.95

Vegetarian options

Stilton,Leek,Mushroom and Sweetcorn Bake £12.95
Vegetable  Chilli & Rice   £11.95 
  Nut Roast with Red Wine and Cranberry Gravy  £12.95
Butternut Squash,Spinach and Walnut Lasagne  £12.95
  Country Vegetable Pie £11.95
Vegetable Curry and Rice  £11.95

This menu is subject to change  and prices may alter due to the currant economic climate