Tel: 01433 630873
Print-friendly version

Special Menu Board This Week


 This Weeks Specials Board

Please note this  menu is available every evening and is the only menu on Saturday evening


Smoked Haddock Rarebit   £6.25

Chicken Liver Pate with Grape Chutney  £6.25
Honey Grilled Goats Cheese with Red Onion Chutney   £6.25
 Black Pudding and Potato Cake with Poached Egg and Grainy Mustard Sauce    £6.25
Confit of Duck Leg with a Plum Sauce    £6.25
Mixed Olives with Rustic Bread, Balsamic Syrup and Oils   £6.25
Creamy Stilton Mushrooms on Toasted Brioche £6.25
Mozzarello and Tomato Salad with a Basil Dressing £6.25
Sharing Fish Platter-Filo Prawns, Scampi, Smoked Salmon, Atlantic Prawns with
Salad, Marie Rose Sauce, Sweet Chilli Sauce and Crusty Bread £14.50
Sharing Anti Pasti-Italian Cured Meats with Olives , Crusty Bread, Balsamic and Olive Oil £13.50
Main Courses

Panfried Duck Breast on Stirfried Vegetables with Orange Sauce   £15.95
Braised Lamb Shank on Mash   £15.95
Chicken Breast in Leek and Stilton Sauce    £12.95
Venison Medallions with Cumberland Sauce   £16.95
10oz Peppered Sirloin Steak with Garlic Butter Onion rings Tomato and Mushrooms   £19.95
Sautéed Calves Liver with Mushrooms & Caramelised Onions  £14.95            
Slow Roasted Belly Pork with Black Pudding with Cider Apple Gravy   £14.95
 6oz Rump steak with BBQ Pork Ribs £17.95
10oz Gammon Steak with Fresh Pineapple, Mushroom and Tomato   £14.50
Whisky Braised Pheasant on Spring Onion Mash   £14.50
Balsamic and Maple Glazed Lamb Chops on Spring Onion Mash   £16.95
Margs Special Homemade Bully Burger topped with Bacon and Stilton £12.50
 Catch of the Day

Marinaded Tuna Steak in Garlic, Chilli and Lemon £14.95
Roast Sea Bream Fillet with King Prawns with a Lime, Chilli& Garlic Butter    £14.25
Hake Fillet with Coriander Butter   £12.75
Scottish Salmon Fillet with Sweet Chilli Sauce     £12.95
Luxury Fish Pie   £15.95

Vegetarian options

Mushroom Stroganoff & Rice £!!.95
Vegetable  Chilli & Rice   £11.95
  Nut Roast with Cranberry and Red Wine Gravy   £11.95
Stilton, Mushroom, Sweetcorn and Leek Bake £12.50
  Country Vegetable Pie £12.95
Greek Feta ,Spinach and Pine Nut Filo Pie  £12.95

This menu is subject to change  and prices may alter due to the current economic climate