wilbnd@aol.com
Tel: 01433 630873
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Valentine's Menu 2019


A Valentine's Menu created especially for a special evening and with a
a glass of Prosecco on arrival....


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£29.50 per person
Thursday 14th February, 2019.

Call us on 01433 630873 to book your table.


Starters

Roasted Red Pepper and Butternut Squash Soup

Smoked Salmon and Prawns
with a Pineapple, Lemon Grass and Ginger Dressing

Caramelised Pear and Blue Cheese Salad

Creamy Garlic Mushrooms
served on Toasted Ciabatta with a Balsamic Glaze

Chicken Liver Pate
with Grape Chutney

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Mains

Herb Crusted Rack of Lamb
with Redcurrant Gravy

Peppered Sirloin Steak
with Garlic Butter

Dijon Crusted Halibut Supreme
served on a bed of Asparagus

Duck Stir Fry
served with an Orange and Grand Marnier Sauce

Mushroom Stroganof
with Wild Basmati Rice

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Desserts

White Chocolate and Raspberry Cheesecake
and Cream

Sticky Toffee Pudding
with Vanilla Bean Ice-Cream

Blackberry and Ginger Pavlova

Chocolate Brownie
served with Vanilla Ice-Cream

Cheese and Biscuits

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Coffee and Thorntons Chocolates

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